In the extreme conditions of Antarctica live endemic organisms that have had to adapt to harsh environmental challenges. Among them are Antarctic bacteria, known for their resilience to extremes — the focus of a research project conducted by a scientific team from the Faculty of AgriSciences at Mendel University in Brno, supported by a Standard Grant from the Czech Science Foundation (GAČR). The team is exploring bioactive compounds produced by these bacteria, which could one day be used as antibiotics, anti-cancer agents, or frost protection for crops. The project is being carried out in cooperation with the Brno University of Technology and forms part of the Czech Antarctic Research Programme led by Masaryk University.
While mosses and lichens are among the few visible organisms in Antarctica, microorganisms dominate the ecosystem — and it is these that the team is focusing on. Some may be fully endemic, while others contain uniquely adapted genetic traits. “We study bioactive ribosomal peptides — small molecules produced by bacteria or other microorganisms. From sediment samples, we isolate bacteria and focus on those that generate molecules specific to Antarctica. Our goal is to determine whether these substances are unique to the continent, to analyze their properties and behavior, and assess whether they could be applied in various fields. In short, we explore the genetic potential of these bacteria to produce bioactive compounds,” explained Stanislava Bezdíček Králová, head of the research team at the Department of Chemistry and Biochemistry, Faculty of AgriSciences.
The findings could lead to a wide range of scientific breakthroughs. “The results may expand our understanding of evolution, particularly in biosynthesis, where knowledge is still very limited. The bioactive compounds could also be used in biomedicine, as antibiotics or antifungal agents. There is a general shortage of antifungal substances, and since fungi are the second most abundant microbial group in Antarctica, the natural interaction between them and bacteria drives the production of a wide range of antifungal compounds,” the researcher said. Some of these substances also show anticancer activity, so the team is testing them against human tumor cell lines as well.
The research also has potential agricultural applications, for instance in the form of cold-adapted proteins or enzymes that could be used to protect crops from spring frosts. “Microorganisms produce proteins that protect themselves from the cold. If we can isolate these compounds, we could develop a spray that contains only the protective component. Such a spray would have short-term use and would include only the active molecule, allowing selective application,” Bezdíček Králová noted.
But cold is not the only challenge in Antarctica. “There is extremely high UV radiation — the highest on Earth. There’s almost no accessible water, despite the glaciers; it’s usually in a state unsuitable for life. Antarctica also has the lowest precipitation in the world. It’s a highly inhospitable environment, and nutrient availability is also very limited,” she added.
The team is analyzing bacteria from two types of sediment samples — one nutrient-poor and one nutrient-rich. Bezdíček Králová personally collected the samples in Antarctica in 2019, and she plans to return in early 2026, during the Antarctic summer, when coastal areas near the Czech research station Johann Gregor Mendel are partially ice-free. This allows for both geological and biological research. On the next expedition, she also plans to collect permafrost samples. “In summer, average temperatures are around zero. There are some sunny days, but also days when it’s too dangerous to leave the station — sometimes temperatures drop into the minus twenties. That happens a few times per season. Most days it’s around minus five to minus ten. But the main challenge in coastal Antarctica is wind, which can reach over 100 km/h,” she described.
Preliminary research results could be available by the end of this year, with further findings expected by mid-next year. The Brno University of Technology is a key partner on the project. “Our colleagues from BUT are responsible for the computational analysis — we provide the genomes and metagenomes, and together we identify directions for the bioinformatics work so that the results are biologically relevant and can be tested in the lab,” said the researcher. The project is part of the Czech Antarctic Research Programme, coordinated by Masaryk University, with participation from multiple research institutions.
Contact for more information:
RNDr. Stanislava Bezdíček Králová, Ph.D.
stanislava.kralova@mendelu.cz
Department of Chemistry and Biochemistry, Faculty of AgriSciences, Mendel University in Brno
More news
-
Rector Jan Mareš and Vice-Rector for Internationalization and External Relations Jiří Skládanka are currently taking part in a foreign mission to Japan and Taiwan, organized by the Czech National Agency for International Education and Research (DZS…25. 7. 2025
-
Mendel University in Brno Receives Prestigious European Recognition for Its…
The Master's degree program Landscape Architecture at the Faculty of Horticulture, Mendel University in Brno, has been officially recognized by IFLA Europe – the European Region of the International Federation of Landscape Architects. The…16. 7. 2025 -
Saharan Bacteria Boost Grapevine Root Growth by Up to 50%
The trunks of grapevines are vulnerable to a variety of pathogenic fungi that can completely destroy the plants over the course of several years. These fungi usually enter the plant through pruning wounds. If the vine is also under stress from…15. 7. 2025 -
Edible Flowers: A Colorful Enrichment of the Menu and a Journey of Discovery in…
Edible flowers are no longer just an eccentric garnish on a plate – they are increasingly appearing in modern cuisine as a tasty and healthy addition to our meals. Participants of this year’s Edible Flowers event, organized by the Faculty of…8. 7. 2025 -
Nationwide Tasting Exams for Specialized Wine Sensory Assessors
The Faculty of Horticulture at Mendel University in Brno, in cooperation with the National Wine Centre in Valtice, organized training on May 22–23, 2025, and a selection process on June 26, 2025, for sensory assessors specialized in wine. The wine…4. 7. 2025 -
FZ MENDELU Launches New Follow-Up Master's Program in Circular Horti-Production
This year, the Faculty of Horticulture at Mendel University in Brno is launching a brand-new follow-up Master's degree program in Circular Horti-Production. The program responds to current sustainability challenges and offers students a…3. 7. 2025 -
Summer School at the Faculty of Horticulture, MENDELU: Sustainable Horticulture…
From 16 to 20 June 2025, the Faculty of Horticulture at Mendel University in Brno hosted the international Erasmus+ BIP Summer School titled “Sustainable Horticulture of the 21st Century: From Theory to Practice.” The program combined both online…25. 6. 2025 -
Part of the Czech astronaut's mission will include experiments from the Faculty…
Experiments from the Faculty of Agronomy to Be Part of Czech Astronaut’s Mission A total of three research experiments from the Faculty of Agronomy at Mendel University in Brno (MENDELU) will be part of Czech astronaut Aleš Svoboda’s space…5. 6. 2025 -
Landscape Architecture Students Propose Climate Change Adaptation Measures
Students of landscape architecture at the Faculty of Horticulture, Mendel University in Brno (MENDELU), are developing climate change adaptation strategies for areas affected by drought and floods as part of courses taught at the Institute of…4. 6. 2025 -
South Moravian Senior Academy Celebrates Its First Graduates – Now Expanding to…
V prvním ročníku Jihomoravské seniorské akademie ve Vyškově a Znojmě absolvovalo celkem 72 seniorek a seniorů. Jejich slavnostní vyřazení proběhne 2. června 2025 v atriu Jihomoravského muzea ve Znojmě a v historické budově Gymnázia a Střední…3. 6. 2025